Bake Limit

Set a daily production capacity per pickup date, so a bakery never promises more than the ovens can bake.

• Daily limits. Cap a group of products by units per day, with per-weekday and per-date overrides.
• Pickup rules. Lead time, an order cutoff, and how far ahead shoppers can book — all in your shop's own timezone.
• A live ledger. Every order updates remaining capacity immediately; cancellations return it.